Shrimp Cocktail Sauce A classic crowd-pleaser featuring tender baked shrimp dipped in a zesty, spicy homemade cocktail sauce. This appetizer is perfect for parties and tastes best when chilled before serving. 📝 Ingredients: Baked Shrimp: 2 lbs raw shrimp (16-20 ct), peeled and deveined with tail-on 1 1/2 Tbsp olive oil 1/2 tsp sea salt 1/2 tsp black pepper 1 lemon, cut into 4 wedges to serve (optional) Shrimp Cocktail Sauce: 1/2 cup ketchup 1/2 cup mild chili sauce (e.g., Heinz) 3-4 Tbsp prepar

Here's our Jamie's Italian UK twist on a classic prawn cocktail. We're talking sustainable prawns with smashed avocado, radicchio and a beautiful cocktail sauce. Just gorgeous! Book your table now: jamieol.com/XmasJamiesItalian | Jamie Oliver