Make Maggi according to the package instructions making sure it’s not watery, and then keep it aside to cool completely. Once it has cooled down, add the rest of your ingredients and mix well but ...

A great recipe to fix those hunger pangs on cold, rainy days! Plus, these are all basic ingredients that you use daily. If you have a packet of any instant noodles of your liking- just follow these ...

Rainy days often bring an irresistible craving for chai, pakoras, Maggi, and other comfort foods. Experts say these cravings ...

The Maggi brand of instant noodles has changed the dynamics of Indian cooking, especially for working women since its launch four decades ago. For a country that prided itself on slow cooking, the ...

From bheja to Maggi, Indians can make bhajiyas out of anything but what makes this snack distinct is the batter. With fake besan hitting shelves, our pakoras may not be the same The flight that ...

Pakora is the lesser-known cousin of tempura. Just like tempura, it’s a fritter made with vegetables such as onions, peppers, potatoes — but instead of a batter of white flour, the batter is made with ...

Maggi is one of the most consumed instant noodles across the country, So much so that we experiment a lot with the classic Maggi recipe. Here we have a delicious Maggi-based recipe - Maggi bhel.

2021 has been an eventful year in terms of bizarre foods. We saw an array of weird dishes and food combinations that we'd never heard of. Image Credit: Unsplash From Oreo Pakora to chocolate Maggi, ...