Medically reviewed by Jamie Johnson, RDN Key Takeaways Some additives have been linked to health issues and increased chronic disease risk.“Eating clean” may include reducing exposure to some harmful ...

"Do food additives cause cancer?"When thinking about food safety, this is a topic that concerns many people, isn't it?You ...

Add Yahoo as a preferred source to see more of our stories on Google. The Food and Drug Administration on Thursday proposed banning the use of brominated vegetable oil, a food ingredient once widely ...

Widely used by the agri-food industry, food additives are mainly found in the ultra-processed products sold in our supermarkets. Until recently, safety evaluations of these additives have been ...

Soy lecithin is a common food additive that’s often used to improve the consistency and quality of packaged foods. Adding soy lecithin to packaged foods serves a particular functionality, but it can ...

Florida Attorney General James Uthmeier has issued a civil investigative subpoena to Performance Food Group, Inc., broadening a state probe into the use of potassium bromate in the food supply.

See more of our trusted coverage when you search. Prefer Newsweek on Google to see more of our trusted coverage when you search. Food additives have come under increasing scrutiny in recent months, ...

See more of our trusted coverage when you search. Prefer Newsweek on Google to see more of our trusted coverage when you search. In 1958, a new provision to the nation's food safety laws required food ...

E551, more commonly known as silicon dioxide, is a powder composed of nanoparticles (i.e., particles < 100 nm in size). It serves as an anti-caking agent in an array of dry and powdered foods, ...

Food additives are often considered undesirable by consumers. This is particularly the case recently, with many consumers concerned about their prevalence within ultra-processed foods. So are ...