Thickened with cannellini beans and cream, this vegetable-packed soup is made irresistible by garlic confit and crispy pancetta. Serve it with grated Pecorino Romano cheese and toasted bread to ...

A search for the simplest chicken soup recipe led me to an old and, unfortunately, long-ignored cookbook on my shelf, “Truly Unusual Soups,” by Lu Lockwood. That’s where I rediscovered this recipe for ...

Clam chowder, beans, cider doughnuts -— all the perfect New England, and New Hampshire, summer flavors that celebrate our ...

This is a hearty and healthy soup with a rich Mexican flavor. Tomatillos add a tart, lemon-lime flavor. The poblanos add a smoky and earthy flavor and an aroma that is even better if you char roast ...

This hearty bean soup is a warm comforting bowl filled with beans, vegetables, and rich tomato-based broth simmered until ...

Heat the oil in a large stockpot over medium heat. Add the garlic and onion and sauté until the onion is very tender and just beginning to brown, about 10 minutes. Add the zucchini, bell peppers, ...

This southwest-style bean soup is packed with beans, corn, tomatoes, and vegetables simmered together in a flavorful seasoned ...

A tradition that was born out of necessity during the Civil War continues to be celebrated each year in McClure, Snyder County. Soldiers made soup from their rations of beef or pork. According to the ...